These two foods occupy a predominant place in our daily diet. But are they good for the body and the planet?
Know us through what we read and what we write.
Something you probably all know about, but may not know about its environmental impact.
Oh Faon! The expression, typically from Marseille, is a sign of astonishment and surprise.
Have you heard of the burger from Beyond Meat? Let’s make a comparison with the classic ground beef and see which one wins!
Your monthly dose of info is here! Can you guess what product are we talking about? Find out who is behind the picture.
The Mirazur is indeed one of the most committed restaurants in the world for the planet. It’s the first with a zero-plastic certification !
WiseFins studied the nutritional values, water and carbon footprints of these two plant milks’ raw materials. Let the battle begin!
Behind its taste and nutritional qualities we often ignore its origin and its ecological impact.
The morning boost and the early afternoon caffeine injection. Coffee is our favorite hot beverage,…
Beef and its impact on the environment are often in the headlines, and for good reasons. But what about chicken ?